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Snickers

Snickers

 

If you are a snickers lover- then this chocolate box is for you! Snickers made with Belgium chocolate, vanilla caramel and peanut gianduja. Also, vegan, dairy and gluten-free. 

What is gianduja? 
Gianduja is a mixture of roasted peanuts, caramel and chocolate that are grinded together until a smooth paste is form. 

How are our snickers bonbons made? 
Our products are entirely handmade from scrach. We start with polishing the moulds, paiting the moulds with coloured cocoa butter, tempering the chocolate by the very old-school seeding method, filling the shells, and finally packaging the bonbons. All our fillings are made with fresh ingredients, so that we have control over exactly what is going inside. For these snickers bonbons, we make the caramel with a slighty sticky toffee texture by simmering the sugar and maple for longer. For the peanut gianduja, we are making a dry caramel that we then grind to powder, mix it with roasted peanuts and then add melted vegan, dairy-free mi*k chocolate.

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INGREDIENTS

sugar, cocoa butter, cocoa mass, sunflower lecithin, Peanuts, chufa powder, resistant dextrin, vegetable oils (palm, rapeseed, palm kernel, sunflower), Soya beans, xanthan gum, carrageenan guar gum, colouring (carotenes,  E132, E171), salt.  

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ALLERGY ADVICE

This product contains PEANUTS and SOYA. 

May contain traces of nuts and gluten!!!!!

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SHELF LIFE

The  "best before" date can be found under each chocolate box. It is usually 1 month after you receive the bonbons. 

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    £9.00Price
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